Picadillo-stuffed Turkey With Orange-tamarind Sauce

Ingredients

1 Tbsp. oil
1 small onion, chopped
2 cloves garlic, minced
1-1/2 lb. ground pork
1 can (8 oz.) tomato sauce
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1/2 cup raisins
1/2 cup PLANTERS Slivered Almonds, toasted
5 large navel oranges, divided
1 frozen turkey (15 lb.), thawed
1 pkg. (14 oz.) frozen tamarind pulp, thawed
1/2 cup sugar
4-1/2 tsp. cornstarch
1 Tbsp. butter

Description

Picadillo-Stuffed Turkey With Orange-Tamarind Sauce

Kraft Canada Favicon Kraft Canada
View Full Recipe



MS Found Country:US image description
Back to top