Ingredients
1-1/4 lb. red potatoes, cut into chunks
3 large cloves garlic, peeled
3/4 cup BREAKSTONE’S Reduced Fat Sour Cream
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided
1 lb. extra-lean ground beef
2 Tbsp. flour
4 cups frozen vegetable blend (carrots, corn, green beans), thawed
3/4 cup fat-free reduced-sodium beef broth
2 Tbsp. ketchup
Description
Updated Shepherd's Pie
Kraft Canada
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