Ingredients
1 loaf (8 oz.) French bread, cut into 1-inch cubes (about 5 cups)
1 onion, chopped
8 slices OSCAR MAYER Bacon, cooked, crumbled
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
1 cup KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese
1 cup BREAKSTONE'S Cottage Cheese
5 eggs
1-1/2 cups milk
1-1/2 tsp. GREY POUPON Dijon Mustard
1 tsp. Worcestershire sauce
1/2 tsp. black pepper
Description
Three-Cheese Brunch Bake
Kraft Canada
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