Three-Cheese Brunch Bake

Ingredients

1 loaf(8 oz.) French bread, cut into 1-inch cubes (about 5 cups) 1  onion, chopped 8 slicesOSCAR MAYER Bacon, cooked, crumbled 1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese 1 cupKRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese 1 cup BREAKSTONE'S or KNUDSEN Cottage Cheese 5 eggs 1-1/2 cups milk 1-1/2 tsp.GREY POUPON Dijon Mustard 1 tsp. Worcestershire sauce 1/2 tsp.black pepper

Description

12 Servings

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