Ingredients
2-1/4 cups red onions, thinly sliced
2/3 cup KRAFT Golden Italian Dressing
1 Full Recipe Lemon-Mustard Cream Cheese Spread, divided
1 Full Recipe Olive-Studded Focaccia Bread, split
1 gal. portobello mushrooms, thinly sliced, sauteed
4-1/2 cups roasted red peppers, medium dice
36 each grape tomatoes, quartered
72 each small fresh rosemary sprigs
Description
Portobello Mushroom Tea Sandwiches With Olive-Studded Focaccia Bread
Kraft Canada
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