Ingredients
1/2 red onion, cut into wedges
2 tablespoon green curry paste
1/4 cup KRAFT Smooth Peanut Butter
1 1/2 cup vegetable stock
1 cup coconut cream
100g trimmed choy sum (chinese broccoli)
100g whole shitake mushrooms
12 green prawns, shells and heads removed
300g block firm tofu, cubed
Description
An Aromatic Curry Flavour With Prawns, Choy Sum And Shitake Mushrooms.
Kraft Canada
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