Ham & Cheese Fusilli

Ingredients

3 Tbsp. non-hydrogenated margarine
1/4 cup flour
2 cups milk
1-1/2 cups shredded Cracker Barrel Light Old Cheddar Cheese
1/4 cup Kraft 100% Parmesan Light Grated Cheese
4 cups cooked fusilli pasta
1 ham steak (175 g), chopped
1 cup cooked fresh peas

Description

Ham & Cheese Fusilli

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