Ingredients
1/4 cup butter or margarine
1/4 cup all purpose flour
2 cups milk
1 cup grated Kraft Swiss Cheese
1/4 cup Kraft 100% Parmesan Grated Cheese
1/2 tsp. salt
8 cups (mL) steamed vegetables such as broccoli, cauliflower, carrots, green beans
Kraft Swiss Cheese, grated
Description
Harvest Vegetables With Swiss Cheese Sauce
Kraft Canada
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