Ingredients
2 Tbsp. Miracle Whip Dressing
2 Tbsp. prepared horseradish
2 Tbsp. honey
1 Tbsp. Dijon mustard
1-1/2 lb. (675 g) new red potatoes, cooked
1 skin-on salmon fillet (2 lb./900 g),1 inch thick
2 Tbsp. olive oil
1 Tbsp. chopped Italian parsley
Description
Grilled Salmon With Horseradish Glaze
Kraft Canada
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