Whipped Cream Coconut Caramel Cake

Ingredients

 

1 cup unsalted butter, softened1 1/2 cups sugar4 large eggs2 1/4 cups sifted cake flour2 teaspoons baking powder1/2 teaspoon salt3/4 cup coconut milk1 tablespoon vanilla extract2 (1.4-oz.) chocolate-covered toffee candy bars, coarsely broken1 (4.5-oz.) package dark chocolate-covered almonds, halved

Whipped Cream Coconut Caramel Frosting

1 cup unsalted butter2 cups firmly packed dark brown sugar1/4 cup plus whipping cream1/4 cup coconut milk2 teaspoons vanilla extract3 3/4 cups powdered sugar

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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