Ingredients

Crust:

1 Cup Flour1/4 Cup Brown Sugar1 Block Butter1/4 Cup Chopped Walnuts (use macadamia nuts if you want)

Layer 1:

3 oz. Box Lemon Jello1 Cup Hot Water8 oz. Cream Cheese (room temperature)8 oz. Cool Whip1 teaspoon Vanilla3/4 Cup Powdered Sugar

Layer 2:

2 3oz Boxes Lime Jello3 Cups Hot Water1 small can crushed pineapple

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Description

This Is A Slight Twist On The Classic Hawaii Jello Cheesecake Recipe - For St.  Patrick's Day, Instead Of Using The Strawberry Jello On The Top, I Decided To Try Using A Lime Jello With Pineapple In It.  Do You Remember When The School Would Serve Green

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