Ingredients
1/3 cup Panko crispy bread crumbs
1/4 tsp. coarse (kosher or sea) salt
1/4 tsp. garlic powder
1/4 tsp. ground ginger
1 large dark-orange sweet potato (1 lb.), peeled, cut crosswise in half, then cut into 3x3/4-inch wedges
1 tbs. canola or olive oil
1/8 tsp. crushed red pepper flakes
Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
Cooking Hawaiian Style
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