Beef Hekka

Ingredients

2 TB vegetable oil

1 lb. top sirloin beef, thinly sliced

1-inch ginger, crushed

1 large onion, sliced

½ c. soy sauce

¼ c. brown sugar

1 (10 oz) firm tofu, cubed

6 dried shitake mushrooms, soaked, stem removed, sliced

1 (8.5 oz) can bamboo shoots, rinsed, drained, thinly sliced

6 stalks green onion, 1 ½-inch pieces, white and green parts separated

1 (2 oz) bag long rice (bean thread noodles), soaked, drained, 4-inch length

½ bunch watercress, 1 ½-inch pieces

 

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Description

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