Ingredients

Crust:

1 cup chopped unsalted macadamia nuts1 egg white1/2 cup flaked unsweetened coconut2 tablespoons light brown sugar

Mango Custard Filling:

3 egg yolks5 teaspoons cornstarch2 Large mangoes peeled and chopped3/4 cup granulated sugar1/2 cup half & half1/4 teaspoon salt1 teaspoon vanilla extrract1/2 cup finely chopped macadamia nuts1/2 cup heavy or whipping cream1 tablespoon unsalted butter at room temperature

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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