Key Lime Tartlets Recipe

Ingredients

  • Key Lime Tartlets
  • Shells:
  • 1 1/2 cups all-purpose flour Filling:
  • 1/4 cup cornstarch 5 egg yolks
  • 1/4 teaspoon salt 1 (14 oz) can sweetened condensed milk
  • Pinch of ground coriander 1/2 cup bottled Key lime juice
  • 2/3 cup sugar
  • Grated zest of 1 lime
  • 2 sticks (8 ounces) unsalted butter, at room temperature
  • 1 1/2 teaspoons pure vanilla extract Garnish:
  • 2/3 cup sweetened shredded coconut Sweetened whipped cream -recipe follows
  • 1/2 cup finely chopped macadamia nuts Zest from 1 lime
  • Mini Muffin Tins
  • Sweetened Whipped Cream
  • 2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • Beat cream and sugar together on high speed in the bowl of an electric mixer until stiff peaks form.

Description

For Shells: Whisk Together The Flour, Cornstarch, Salt And Coriander. Place The Sugar And Zest In A Mixer Bowl And, Using Your Fingertips, Work The Zest Into The Sugar Until The…

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