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Ingredients

 

Crust:

•15 mini Butterfingers

•3 ounces pretzel twists (about 1/2 cup)

•2 tablespoons melted butter

Filling:

•1/4 cup cold water

•1 packet unflavored gelatin

•1-1/2 cup heavy cream

•8 ounces cream cheese, softened

•1/3 cup peanut butter

•1/3 cup granulated sugar

•Pinch of salt

•1/2 cup of Butterfinger and pretzel mixture

Ganache:

•1/2 cup semisweet chocolate chips

•1/2 cup heavy cream

Order Sam Choy's Aloha Cuisine

 

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style