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Ingredients

•4 pieces: Shrimp (8-10 Pieces per lb.)
•4 ounces: Shredded coconut
•1: Egg
•1 cup Flour
•1 cup Vegetable Oil
•Salt and pepper to taste

Fruit Salsa
•2 ounces: Pineapple (diced)
•1 ounce: Red bell pepper (diced)
•1 ounce: Papaya (diced)
•1 ounce: Sweet Chili Sauce
•Pinch of Cilantro

Mango Cocktail Sauce
•½ cup: Chili sauce
•1/4 cup ketchup
•2 ounces mango chutney
•1 ounce: yellow bell pepper

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style