Ingredients

Curd

2-1/3 cups sugar4 teaspoons cornstarch1 cup fresh lemon juice4 large eggs4 large egg yolks3/4 cup (1 1/2 sticks) unsalted butter, cut into 1/2-inch cubes

Crust

Vegetable oil spray2 cups shortbread cookie crumbs (about 7 1/2 ounces)1/4 cup (1/2 stick) unsalted butter, melted

Mousse

5 tablespoons water4 teaspoons unflavored gelatin6 large egg whites (pasteurized if possible)3/4 cup sugar1 -1/2 cups chilled heavy whipping cream

Garnish

Lemon slices, cut into quarters

 

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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