Ingredients
2 chicken thighs, boneless, skinless, sliced
3 c. won bok (napa cabbage)shredded
1 c. bean sprouts
1 c. iceberg lettuce, shredded
1/4 c. each chopped green onion, fresh cilantro leaves
Garnish: 1/4 c. mochi crunch, crushed
Marinade:
1/2 c. hoisin sauce
4 cloves garlic, chopped
2 TB fresh ginger, grated
2 TB Chinese 5-spice
1/2 tsp. each salt, white pepper
2 tsp. peanut oil, for frying
Dressing:
1/3 c. sesame seed oil
¼ c. each catsup, sugar
2 TB each hoisin sauce, white vinegar
1 TB sesame seeds, toasted, crushed
1 tsp. salt
Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter