Crunchy Chili Onion Rings

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Ingredients

  • 6 cups vegetable oil (for deep-frying)
  • 1 1-pound Vidalia onion, peeled, cut into 1/3-inch-thick slices, then seperated into rings
  • 3 cups buttermilk
  • 2 cups all purpose flour
  • 1 cup yellow cornmeal
  • 3 tablespoons chili powder
  • 2 tablespoons ground cumin
  • 1 tablespoon salt
  • 1 teaspoon cayenne pepper
  • chopped fresh cilantro (optional)

Description

The Spicy Kick Of The Batter Nicely Complements The Sweetness Of Vidalia Onion In This Great Party Snack.

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