Ingredients
- 2 (14 ounce) cans chicken broth
- 1 bunch green onions, finely chopped, divided
- 1 1/2 cups mashed potato flakes
- 1 (10 ounce) package frozen chopped broccoli
- 2 1/2 cups cooked, cut-up chicken breasts
- 1 (8 ounce) carton whipping cream
- 1 cup milk
- 1 (8 ounce) package shredded mozzarella cheese
Description
Chicken-Broccoli Chowder
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