Ingredients
- 1 (2 pound) acorn squash, peeled, halved and seeded
- 1/2 cup extra-virgin olive oil, divided
- 1 small garlic clove, minced
- 3/4 cup chopped cilantro
- 2 tablespoons fresh lime juice
- sea salt and freshly ground black pepper
Description
A Side Dish Recipe For Grilled Acorn Squash With Cilantro Mojo
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