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Ingredients

• 1-1/2 pound sweet italian pork sausage, casing removed
• 1 medium onion, chopped (about 1/2 cup)
• 2 cloves garlic, minced
• 1 can (10-3/4 ounces) condensed cream of broccoli soup
• 1/2 cup milk
• 1 bag (about 16 ounces) frozen broccoli cuts
• 1/2 cup shredded parmesan cheese
• 4 cups corkscrew-shaped pasta
• crushed red pepper
• sea salt and freshly ground black pepper

Description

A Dinner Recipe For Sausage And Broccoli With Pasta

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