Home Smoked Salmon With Green Salad And Apple Vinaigrette

Ingredients

Ingredients
  • Home Smoked Salmon
  • 3 cups hot water
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 4 tablespoons coarse or kosher salt
  • Pinch grated lemon zest
  • 2 (4-ounce) skin-on salmon fillets
  • 1 to 2 cups hickory or alder wood chips, for smoking
  • 1/2 cup water
  • Olive oil, for garnish
  • Apple Vinaigrette
  • 1 cup apple juice
  • 1 teaspoon Dijon mustard
  • Freshly ground black pepper
  • Pinch coarse or kosher salt
  • Dash apple cider vinegar
  • 3 tablespoons canola oil
  • Green Salad
  • 4 to 6 frisee lettuce sprigs
  • 2 large radishes, thinly sliced
  • 1 small yellow beet, peeled and thinly sliced
  • Handful baby green beans, blanched
  • Handful baby arugula leaves
  • Handful fresh celery leaves
  • 1/3 cup croutons, toasted and slightly crushed
  • Zest of 1/2 lemon, for garnish

Description

Cooking Channel Serves Up This Home Smoked Salmon With Green Salad And Apple Vinaigrette Recipe Recipe From Chuck Hughes Plus Many Other Recipes At CookingChannelTV.com.

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