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Ingredients

• 2 pounds sweet potatoes
• 2/3 cup whole milk ricotta cheese
• 1 1/2 teaspoons salt

• 1 teaspoon ground cinnamon
• 1/4 teaspoon freshly ground black pepper
• 1 1/4 cups all-purpose flour, plus 1/3 cup for the work surface

• 1/2 cup unsalted butter (1 stick)
• 20 fresh sage leaves
• 1 teaspoon ground cinnamon

• 2 tablespoons maple syrup
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper

Description

Cooking Channel Serves Up This Sweet Potato Gnocchi With Maple Cinnamon Sage Brown Butter Recipe Recipe From Giada De Laurentiis Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel