Ingredients

3/4 cup  old-fashioned rolled oats 3/4 cup  whole-wheat flour 3/4 cup  all-purpose flour 2 teaspoons  baking powder 1 1/2 teaspoons  baking soda 1/2 teaspoon  ground cinnamon 1/2 teaspoon  ground coriander 3/4 teaspoon  salt 1/2 cup  plus 2 tablespoons honey 1/2 cup  buttermilk 1/2 cup  canola oil 2   large eggs Tip: One serving 226 cal, 30 gm carb, 11 gm fat, 1 gm sat fat, 4 gm protein, 2 gm fiber.

Description

White House Honey-Oat Muffins, Recipe

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