Creamy Spinach Dip

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Ingredients

1   small shallot, peeled 1 5-ounce can  water chestnuts, rinsed 1/2 cup  reduced-fat cream cheese (Neufchâtel) 1/2 cup  low-fat cottage cheese 1/4 cup  nonfat plain yogurt 1 tablespoon  lemon juice 1/2 teaspoon  salt Freshly ground pepper to taste 6 ounces  baby spinach 2 tablespoons  chopped fresh chives

Description

Creamy Spinach Dip, Recipe

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