Ingredients

1 tablespoon extra-virgin olive oil 4 boneless, skinless chicken breast halves (8 ounces each) 8 ounces (about 2 cups) fresh white mushrooms, sliced 1/4 inch thick 1 small garlic clove, crushed thru a press 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/2 cup dry white wine or apple juice 1 can (14 1/2 ounces) Italian-style plum tomatoes with juice 1/3 teaspoon dried (or 1 teaspoon fresh) oregano 2 tablespoons chopped, fresh parsley

Description

Chicken Cacciatore With Mushrooms, Recipe

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