Ingredients

4 boneless, skinless, single chicken breasts 3 tablespoons butter 2 bacon strips, chopped 2 leeks, well-washed, trimmed and finely chopped 1 clove garlic, crushed 1/3 cup  drained sun-dried tomatoes, finely chopped 1/4 cup grated parmesan cheese 2 teaspoons grain mustard 2 tablespoons plus 2 teaspoons chopped fresh basil 1 tablespoon plus 2 teaspoons vegetable oil 1/2 cup dry white wine 1/2 cup chicken stock 1/2 cup heavy cream 1 teaspoon cornstarch 1 teaspoon cold water Toothpicks for securing

Description

Seasoned Chicken Breasts With Creamy Sauce, Recipe

View Full Recipe