Jerked Chicken And Plantain Kebabs With Papaya Avocado Salsa

Ingredients

For the Chicken:8 boneless chicken thighs, cut into 2-inch chunks 2 ripe plantains, sliced into 1-inch pieces 1 red onion, cut into 2-inch chunks; 1 chunk minced 2 tablespoons jerk seasoning 1 teaspoon cumin For the Salsa:2 ripe avocados, diced 1 cup diced papaya 2 tablespoon lime juice 1 teaspoon orange zest 2 tablespoons orange juice 1 teaspoon jerk seasoning 1/4 teaspoon salt

Description

Jerked Chicken And Plantain Kebabs With Papaya Avocado Salsa, Recipe

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