Ingredients

2 lbs. chicken skinless breast in large cubes
2 6 oz. bottles of marinated artichoke hearts
1 14.5 oz. can of French style string beans
1/2 T minced garlic
2-4 T Italian seasoning (or more!)
8 oz. Feta cheese crumbled or small cubes
2 T lemon juice
2-4 T olive oil
Salt and pepper
4 oz. choice of pasta

Description

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