Sweet-and-sour Cabbage Soup

Ingredients

1/4 pound sliced bacon, cut crosswise into thin strips 1 onion, chopped 2 carrots chopped 3 ribs celery, chopped 1 turnip, peeled and cut into 1/2-inch dice 1-1/2 teaspoons caraway seeds 1-1/2 pounds green cabbage (about 1/2 head), shredded (1-1/2 quarts) 7 cups canned low-sodium chicken broth or homemade stock 1-2/3 cups canned diced tomatoes with their juice (one 15-ounce can) 1-1/2 tablespoons brown sugar 1-1/2 teaspoons salt 1/2 teaspoon fresh-ground black pepper 1/4 cup cider vinegar 1/2 cup raisins 1/4 cup chopped fresh dill (optional) sour cream, for serving (optional)

Description

Sweet-and-Sour Cabbage Soup, Recipe

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