Ingredients
- Fish
- 1 pound pollock or cod fillets, thawed if frozen
- 1/4 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- PAM® Grilling Spray Salsa
- 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, drained
- 1/3 cup finely chopped red onion
- 1 tablespoon minced jalapeno pepper
- 1 tablespoon chopped fresh cilantro
- 2 teaspoons minced garlic
- 2 tablespoons fresh lime juice
- 1 tablespoon extra virgin olive oil
- 1 teaspoon granulated sugar
- 1/4 teaspoon kosher salt
- 1/4 teaspoon ground black pepper Tacos
- 1 cup julienned jicama
- 1 cup shredded napa cabbage
- 1/4 cup shredded carrot
- 12 white corn tortillas (6 inch), heated
- 1 large avocado, cut into 24 slices
Description
Recipes On ReadySetEat Offer Quick And Easy Dinner Recipe Ideas In An Easy To Browse Format, So You Can Find Your Dinner Recipe Quickly.
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