Ingredients

6 fresh cod fillets (about 4-6 oz each)- tilapia would be great too, the cod was on sale!
8 Tbsp olive oil (divided)
1 Tbsp chili powder
1/2 tsp salt
2 limes, zested and juiced (divided)
1/2 yellow onion, medium, diced
4 cloves garlic, pressed
1 jalapeno pepper, seeded and diced
16 oz bag frozen corn
1/2 cup chicken stock
1/4 head of iceberg lettuce
1/2 cup cilantro (divided)
2 roma tomatoes, diced
2 avocados
1 Tbsp red wine vinegar
2 Tbsp plain greek yogurt
salt and pepper
3 drops tabasco sauce
15 6-inch flour tortillas (warmed, in microwave)

Description

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