Indian Drink - Bhang/thandia

Ingredients

2 tablespoon poppy seeds
4 green cardamom
2 tablespoons rosewater
2 cup water, adjust as thickness you like
1 tablespoon fennel seeds
1 1/2 teaspoon whole black pepper
1/2 cup almonds
1 1/2 cup Milk
4 tablespoons Sugar

Description

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