Ingredients
1/2 pkg. (15 oz.) ready-to-use refrigerated pie crusts (1 crust)
1 cup KRAFT Shredded Swiss Cheese
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 Tbsp. green onion slices
3 eggs
1 cup light cream
2 Tbsp. GREY POUPON Dijon Mustard
Description
Ideal For Brunch Or A Light Supper, This Savory Pie Features An Egg, Swiss Cheese, Bacon And Green Onion Filling Baked In A Flaky Pie Crust.
Kraft Recipes
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