Mexicali Cheddar Bean Salad

Ingredients

1 can (16 oz.) black beans, rinsed, drained
1 can  (16 oz.) kidney beans, rinsed, drained
1 can (16 oz.) navy or great Northern beans, rinsed, drained
6 oz.  KRAFT 2% Milk Cheddar Cheese, cubed
1 small red pepper, chopped
1/2 cup  TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
1/2 cup sliced green onions
1/4 cup  chopped cilantro (optional)
1 Tbsp. lime juice
12   lettuce leaves

Description

Three Kinds Of Beans, Cubes Of Sharp Cheddar, Red Pepper, Green Onions, Salsa And Lime Juice Lend South-of-the-border Flavor To This Hearty Salad.

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