Ingredients
1 bag (14 oz.) KRAFT Caramels
1 can (5 oz.) evaporated milk, divided
1 pkg. (2-layer size) German chocolate cake mix with pudding in the mix
1/2 cup (1 stick) butter or margarine, melted
1-1/2 cups chopped PLANTERS Walnuts, divided
1 cup BAKER'S Semi-Sweet Chocolate Chunks, divided
Description
Chocolate Chunks, Walnuts And Gooey Caramel Are Sandwiched Between A Chocolate Crust And Topping In These Rich, Decadent Bar Cookies.
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