Velveeta Egg & Veggie Bake

Ingredients

1 cup each sliced fresh mushrooms and chopped broccoli
1   ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)
5 eggs
1/3 cup  MIRACLE WHIP Dressing
1/3 cup milk
6 oz.  VELVEETA®, cut into 1/4-inch cubes
4 green onions, sliced

Description

VELVEETA Egg & Veggie Bake Recipe

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