Ingredients
1 lb. beef sirloin steak, cut into strips
1 medium onion, cut into thin wedges
1 Tbsp. oil
2-1/4 cups water
2 beef bouillon cubes
4 cups (8 oz.) medium egg noodles, uncooked
3 cups assorted cut-up vegetables
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
Description
Vegetable Beef Stroganoff Recipe
Kraft Recipes
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