Ingredients
3 lb. Yukon gold potatoes (about 6 large), peeled, cut into 1-inch chunks
4 hard-cooked eggs, divided
3 green onions, thinly sliced
1 stalk celery, chopped
6 radishes, thinly sliced
2 Tbsp. CLAUSSEN Sweet Pickle Relish
3/4 cup MIRACLE WHIP Dressing
1 Tbsp. white wine vinegar
1/2 tsp. paprika
Description
Country-Style Smashed Potato Salad Recipe
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