Ingredients
- 250g mixed dried fruit
- 410g jar fruit mince
- 75g dried figs, chopped
- 2/3 cup brandy
- 2 x 100g pkts mixed glaccherries
- 180g softened butter, chopped
- 3/4 cup brown sugar
- grated rind 1 orange
- 3 eggs
- 250g plain fl our
- 11/2 tsp mixed spice
- 100g slivered almonds
- 200g mixed nuts, toasted (almonds, macadamias, pecan and brazil nuts)
- 1 cup white sugar
- 1/2 cup water
Description
Delicious Christmas Cake Toped With Nuts And Toffee

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