Salmon Cakes On Turkish Bread

Ingredients

  • 480g packet frozen Birds Eye Salmon & vegetable Cakes
  • 1 large Turkish bread
  • 1 cup hommus dip
  • Baby Cos lettuce leaves
  • Cucumber slices
  • Tomato wedges
  • 1/2 cup natural yoghurt
  • 2 tbsp finely shredded fresh mint
  • 1 tbsp lemon juice

Description

This Quick Meal Is Ideal For An Alfresco Lunch

Woolworths Favicon Woolworths
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