Ingredients
- 300g green prawns, peeled and de-veined
- 1/3 cup water chestnuts, drained
- 3 shallots
- 1 tbs cornflour
- 1 egg, lightly beaten
- 1/2 tsp sesame oil
- 1 pkt gow gee wrappers (see tip)
- 5 cups stock (chicken or vegetable)
- 6 slices ginger
- 1 stem lemongrass, bruised (see tip)
- 2 cups shredded Wombok
- 50g snow peas, sliced
- 1 tbs kecap manis or soy sauce
Description
A Delicious Asian Flavour Infused Starter Soup With Prawn Dumplings.
Woolworths
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