Ingredients
- 1/2 cup no-oil vinaigrette dressing
- 1 tbsp Worcestershire sauce
- 1 tbsp anchovies drained, chopped
- 1 egg yolk
- 2 garlic cloves
- 1/4 tsp Tabasco sauce
- 1 chicken breast fillet sliced
- 2 slices prosciutto
- 200 g baby cos lettuce leaves washed, dried
- 1 red onion thinly sliced
- 2 hard boiled eggs quartered
- 2 slices wholegrain bread toasted, cubed (for croutons)
- 1 tbsp shaved parmesan cheese
Description
We've Given This Flavoursome Dish A Low-fat Makeover To Create A Guilt-free Meal That Won't Weigh You Down.
Coles
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