APRICOT DIJON CHICKEN Recipe by staceeknj - CHOW


  • Grey Poupon Country mustard (or any dijon mustard will do)

  • Apricot preserves (I love Bonnie Mamen brand with the red and white gingham lid)

  • Boneless, skinless chicken tenderloins

  • Dash of curry (optional)


Chow Favicon Chow
View Full Recipe

Found Country:US image description
Back to top