Ingredients
whole chicken cut in pieces seasoned with salt
large pot with cold water
large can of hominy (the big can)
1 8oz can of Red Chile Sauce
1 T whole margoram
4 whole cloves of Christopher Ranch California grown garlic is best
Garnish: lemon wedges, tostadas tortillas, shredded cabbage and Tapatillo Hot Sauce
Salt to taste
Description
Chow
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