Ingredients
I medium zucchini (courgette) 3 Tablespoons olive oil 1 small red onion sliced thin 3 Tablespoons red wine vinegar 1 cup chopped pimento (I roast a red pepper and skin it) 1 clove garlic, crushed 2 Tablesppons butter 1 small onion, minced 1 Tablespoon tomato paste 1 teaspoon curry powder 1 cup uncooked orzo 2 cups chicken stock 1 green pepper, roasted, skinned and chopped Optional: green olives, flaked tuna
Description
Chow
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