Almond Crumble Topping

Ingredients

  • 1 cup water
  • 8 tablespoons (1 stick) butter, cut into pieces
  • ¼ teaspoon salt
  • 1 cup all-purpose flour
  • 4 large eggs
  • ½ pound slab bacon, rind removed, finely diced
  • 1 cup shredded Gruyère cheese

Description

Chow Favicon Chow
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