Tipsy Apple Apple Pie Recipe

Ingredients

  • Crust: 2 cups sifted all purpose flour
  • 1 tsp. kosher salt
  • 2/3 cup cold shortening (crisco)
  • 5-7 Tbsp. ice cold water
  • Filling: 1 bottle Blue Moon Belgium White Beer
  • 6-7 Granny Smith Apples peeled, pared and sliced
  • 1/2 cup plus 2 Tbsp. white sugar
  • 2 Tbsp. cup brown sugar
  • 1/2 - 1 tsp. cinnamon
  • pinch of nutmeg and salt
  • 3 Tbsp. flour (Wondra if you have it)
  • 2 Tbsp. butter in small chop
  • Egg wash
  • Sugar to sprinkle
  • 1- 9 pie tin
  • 7-8 thin slices of sharp white or yellow cheddar (optional)

Description

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